Explore Our Catering Menus
Savor a taste of what’s possible — then let us craft something extraordinary, just for you.
Menus Made for You
Every celebration has its own rhythm — the laughter, the music, the glow of candlelight. At A Touch of Spain & More, we bring those moments to life through food that tastes as wonderful as it looks.
Chef Gianni blends European-Mediterranean inspiration with fresh, local ingredients to create dishes that tell your story. From romantic dinners under the stars to elegant weddings and joyful family gatherings, each menu is designed to delight your guests every sense.
Our paellas may be the heart of our kitchen, but our passion goes far beyond — crafting custom menus that reflect your vision, your style, and the people you love.
Let’s create a dining experience your guests will savor long after the last bite. Think of this menu as your starting point. Mix, match, or dream up something new — we’ll bring it to life with creativity, care, and exceptional flavor.
Paellas
Appetizers
Desserts
Pricing FAQ’s
Paella’s
Signature Paellas, the star of every outdoor event. Our traditional Spanish paellas bring authentic flavors of Spain to your table. Prices start at $35 per person for the Paella Party Experience and our special for 2026 only—$28 per person for a Paella Pickup. We offer three types of standard Paellas. The most popular being Mixta or Land n Sea. Enhance any Paella by adding $8 per person for grilled mahi, $22 per person for a Florida lobster, and $35 per person for Maine lobster.
Paella Party Experience
20 Guests Minimum
Cooked on-site becoming part of your guests experience.
Special for 2026 – Paella Pickup for 10
$28 per person including salad.
Order 24 hours in advance.
964 S. Deerfied Beach, FL 33441
Chicken & Pork
Vegan Paella
Grilled Mahi
Half & Half
Half & Half Paella
Small Lobster Paella
Paella Prep
Land & Sea
Main Lobster land & Sea
Pool Party
Chicken & Sausage
Paella Prep
“Land and Sea” or Mixta Paella
Our most popular Paella, combines marinated boneless chicken and jumbo shrimp, mussels, clams, saffron infused chicken broth, string-beans and Calasparra rice. Chorizo sausage optional.
Chicken Paella
Made with boneless and skinless chicken thighs, chicken sausage “sofrito”, string-beans and Calasparra rice. Garnished with multicolor peppers and asparagus. Chorizo added upon request.
Vegan Paella
Made with a large variety of seasonal vegetables.
100 % vegan. The different prepping of it’s vegetables make it a colorful and delicious super healthy alternative.
Add lobster to your paella!
Florida lobster, the most common:
Half a tail (4 oz) for each guest displayed on top of the paella in a very elegant and harmonious way.
Maine lobster, for an impressive presentation:
Two whole lobsters on top of the paella, while lobster’s medallions inside the paella.
Canada lobster, upon availability:
One whole tail per person 4 oz, the intense red color of this lobster will make your paella unique.
Appetizers & Tapas
Mix & mingle with elegant appetizers & exquisite small bites.
Our European-Mediterranean menu is constantly expanding. Breakfast, lunch and dinner packages are available for a wide range of gatherings and events. Cost per each appetizer varies depending on the combination of items. Our packages cater for a minimum pf 20 guests per party. Your menu should feel like it was made just for you—because it is.
Individual Quiches
Endive & Orange
Italian Sausage
Spanish Omelette
Mini Quiches
Mini Crab Cakes
Cheese Board Detail
Grilled Vegetables
Artichoke Tartlets
Salmon Canapés
Charcuterie Detail
Baked Empanadas
Liver Paté
Stuffed Dates
Shrimp Cocktail
Modern Display
Appetizers/Tapas Menu
We are adding new creations daily. If you don’t see an appetizer that matches your vision we could create some just for you. Our menus are custom-designed for each event. Appetizer pricing ranges from $6 to $10 dollars per person. A conversation with Chef Gianni will help you create a vision to match your budget. Our event photographs represent various client requests. Our trained staff is required to execute the presentation exactly as envisioned. For more information read our Pricing FAQ’s below.
Standard Tapas Package
This package includes our Tortilla Española Bites, Gazpacho Soup Shots, and Baked Empanadas of chicken, beef, spinach, and ricotta cheese.
Coconut Covered Shrimp
Garnished with our home made spicy Pineapple and Cream Cheese Sauce.
Shrimp Cocktail
Grilled, Brandy marinated Jumbo Shrimp, served with home made Brandy infused cocktail sauce.
Roasted Vegetable Platter
Vibrant roasted vegetables, hand prepared on a platter for display at your party.
Mini Crab Cakes
Hand crafted and served with our home made cilantro aioli. (2 units/guest)
Mini Flank Steaks
Juicy Flank steak on a mini toast. Topped with our signature chimichurri. (2 units/guest)
Caprese Skewers
Mini mozzarella with cherry tomatoes on a skewer with home made balsamic-orange reduction. (2 units/guest)
Calamari Cups
Mini cups of sweet and sour Calamari en Escabeche, with diced red onions and carrots, and garnished with a piece of toasted bread.
Vegetable Quiches
Roasted vegetables quiches are perfect for breakfasts or brunch events.
Rollatini
Mini eggplant rolls with home made marinara sauce and grated Parmigiano cheese. (2 units/guest)
Mini Tartlets
Mini Filo tartlets filled with creamy artichokes and leaks. (2 units/guest)
Grilled Octopus
Grilled Octopus, origano, and lemon sauce presented in a mini cup.
Cheese Board
This stunning cheese board displays at least 8 different cheeses including Spanish Manchego cheese, Brie, Gruyere, Gorgonzola, etc (depending on availability) and 4 cold cuts including Soppressata, and Chorizo salami. The display also includes an arrangement of fruit and an assortment of crackers and bread.
Desserts
Our menus are custom-designed for each event. Dessert pricing starts at $6 per individual cup per person, based on your presentation vision and the service style you choose. A conversation with Chef Gianni will help you create a budget to match your catered event vision. Our event photographs represent client visions. For more information read our Pricing FAQ’s below.
Lemon Custards
Tiramisù
Chocolate Mousse
Lovers Fruit Tart
Multi-fruit Tart
Fruit Tarte
Tiramisù
Chocolate Mousse
Chocolate Mousse
Flan
Flan
The perfect sweet treat complimenting your Paella party is our home made Creme Caramel, also known as Flan. (Serves 12-20 guests)
Chocolate Mousse
Rich and decadent Chocolate Mousse, made with Belgian Dark Chocolate and topped with a raspberry presented in individual cups.
Tiramisù
This scrumptious and creamy coffee dessert is presented in individual cups
Fruit Tarte
Made with home made orange custard and topped with blackberries, raspberries and blueberries.(serves 12-16). Also available as individual tartlets
Panna Cotta
A velvety and delicate Italian dessert made with simmering cream, raspberry coulis, and a raspberry. Presented in individual cups topped with a mint leaf.
Lemon Custard
Vibrant balance between the lemon flavor and the sweet italian meringue.Presented in individual cups.
Raspberry Sorbet.
A dairy-free, frozen dessert churned to a smooth consistency with an intense raspberry flavor and an icy texture. Presented in individual cups.
Frequently Asked Questions About Event Catering Pricing
I Create Your Culinary Vision
Why Don’t You Show Prices?
Every event tells its own story—and so does its menu. Chef Gianni designs culinary experiences that reflect your vision, your guests, and the feeling you want to create. Because every celebration is unique, pricing depends on details like guest count, venue logistics, service style, rentals, staffing, and ingredient selections.
After a short consultation with Chef Gianni, we provide a transparent, line-item proposal tailored precisely to your event.
How Do You Determine Pricing for Each Event?
Your total investment is shaped by the size and style of your gathering. We consider:
- Guest count & timeline
- Venue access & layout
- Service format (plated, stations, tapas, or family-style)
- Rentals & staffing needs
- Seasonal ingredients & premium selections
Our proposals clearly outline what’s included—so you know exactly what you’re paying for, with no hidden costs.
Do You Work Within a Budget?
Absolutely. We believe great food should always feel thoughtful and inspired—no matter your budget range. Once we understand your goals and guest count, we’ll craft menu options that meet your vision and your financial comfort zone without compromising on artistry or flavor.
What Is Included in Your Quote?
Your quote is comprehensive and transparent. Depending on your event, it typically includes:
- Menu design and ingredient sourcing
- Professional staffing and service coordination
- Rentals such as china, glassware, linens, and décor
- Setup and post-event breakdown
- Optional bar and beverage service
We believe in clarity from the first conversation, so you can plan with confidence and enjoy your event without surprises.
Can You Provide a Price Range or Minimum Investment?
While each proposal is individually created, most full-service dinner events begin with a minimum investment that scales based on your guest count, service style, and venue logistics. After a short conversation, we’ll provide an accurate quote aligned with your needs, preferences, and expectations. This ensures transparency and keeps quality at the forefront.
How Can I Get a Quote for My Event?
The best way to begin is with a quick consultation. Share your event date, guest count, and vision, and we’ll prepare a personalized proposal outlining menu ideas, service options, and estimated investment.
Ready to make your event one to remember?
Let’s get started with a call to Chef Gianni at 954-560-4864 or if you want him to call you complete the contact form with a few details including the best time for him to contact you.
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See what people think of us!
As Tasty As It Looks
What you see is what you get, it really is as tasty as it looks. The true photos on their site speak louder than anything I could write. Our family and friends, ahem, absolutely love A Touch of Spain and More – Gianni and his team make the most amazing Paella Mixta et al. The tapas and dessert (signature flan) are super!
A touch of Spain takes pride in their work, are kind, courteous and took the stress away hosting 25+ guests. Tomorrow will be the 3rd time we used them in a 12 month period…had to rent tables and chairs this time, everyone invited is attending after hearing who is catering 🙂
~ V P., Jupiter, FL
What An Amazing Experience
We had the opportunity of having Chef Gianni host a party at our house for 35 people. What an amazing experience. Watching him cook was a treat, and the food was delicious. The ingredients used were fresh and high quality. He was very efficient is the setup and clean up after wards, including making small to-go boxes. And on top of that he is a very friendly personable person. Prices starting at $20 per person are downright cheap. Will definitely use him again….. its a great way of feeling transformed to Spain for a meal.
~ Jayant G., Wilton Manors, FL
You Will Not Be Disappointed!
Had the pleasure of hosting a NYE party with our son and all his friends. Chef Gianni and his lovely wife Cristina were a delight to plan and work with. It was not our first time using their catering services and won’t be the last. From beginning to end the night went smoothly and the Menu we chose from Tapas to dessert were excellent!! Some of our favorites were the Coconut Shrimp, Mini Flank Steak on corn cake with chimichurri, array of delicious salad choices and of course the chef’s amazing Flan and Tiramisu. The party was a success and all enjoyed the food and festivities. As for “A Touch of Spain and More” you will not be disappointed!!
~ Robin W., Boca Raton, FL